omakase singapore​ 15 25

Wiki Article

Craving a unique dining experience in Singapore? Omakase in Singapore offers food enthusiasts a one-of-a-kind meal where the chef serves each dish just for you. Omakase means “I’ll leave it up to you” in Japanese, and it centres on giving the chef full control to serve the best seasonal ingredients.

Singapore is home to many outstanding omakase restaurants. Names like Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya are well-loved by locals and visitors. Each spot has its own style and specialty, from traditional Edomae sushi to creative fusion plates.

A typical omakase meal in Singapore starts with appetisers, followed by multiple courses of sushi, sashimi, grilled seafood, and sometimes wagyu beef or seasonal vegetables. The chef explains each course as it arrives, adding to the sense of anticipation and discovery.

Omakase prices in Singapore range from affordable to exclusive. website Lunch is often more wallet-friendly from $60+, but dinner can easily exceed $400 per person.

Reservations are a must for the most sought-after omakase places. Most venues offer limited counter seats so you can interact directly with the chef.

For celebrations or simple indulgence, omakase in Singapore guarantees great service and memorable flavours.